Home Perishable Siberian Sturgeon Caviar

Siberian Sturgeon Caviar

Regular: $ 100.00

Sale: $ 100.00
Regular

Sold Out

Unit Price: per

Size 1 oz (28.4 g)

1 oz (28.4 g) Sold out

2 oz (56.7 g) Sold out

4.4 oz (125 g) Sold out

8.8 oz (250 g)* Sold out

17.6 oz (500 g)* Sold out

1 KILO (1000 g)* Sold out

DESCRIPTION

Farmed Acipenser Baerii, Poland

With a beautifully soft texture and medium-sized black pearl, Siberian Sturgeon caviar is simply satisfying. Pleasantly nutty and briny, this caviar is farmed near a nature reserve where crystal clear waters help produce a noticeably clean finish. Siberian Sturgeon is actually our owner’s caviar of choice — she loves the tasting notes of parmesan cheese and the versatility of its flavor profile.

Looking to get creative with your caviar? Siberian Sturgeon is the perfect partner for other seafood like oysters and smoked salmon. Or if you’re feeling adventurous, try topping a silky chocolate mousse with this caviar for a sweet and savory indulgence.

Each product is packed to order and handled with the utmost care. Your caviar or roe will retain its quality for 4-6 weeks when left unopened and well-refrigerated. Once you open the product, please enjoy it within 3-4 days.

SHIPPING

CUSTOMER REVIEWS

CAVIAR CARE

UPON ARRIVAL

SERVICE

STORAGE

When you receive your box, transfer caviar and roe directly to the refrigerator. To maintain peak freshness, please store it in the coldest area of your refrigerator. Caviar and roe will remain fresh for 4 weeks when refrigerated and unopened.

Blini and latkes should be stored in the freezer as well as your ice packs, if you’d like to reuse them.