The Caviar Co.'s Caviar Carbonara Ingredients: 2 large eggs 1/4 cup freshly grated Parmigiano-Reggiano, or to taste Zest from 2 lemons 4 ounces pappardelle (or other wide noodle pasta) Kosher salt,... Read More
Hi Cookery: Champagne Macarons with Caviar- Cream Cheese Filling Ingredients For the champagne macarons (Italian meringue method) 1 cup almond flour/meal 1 cup powdered sugar 3 egg whites (fresh, unpasteurized... Read More
Taste With The Eyes: Scrambled Eggs and Caviar Recipe Ingredients: 4 eggs 1/4 t. kosher salt and fresh ground pepper 1 T. half and half 2 t. butter + more... Read More
Martha Stewart: Purple Potato Chips with Creme Fraiche and Caviar Ingredients: 1 medium purple potato (3 ounces) 1 tablespoon salt 2 cups hot water Vegetable oil for deep-frying 2 tablespoons... Read More
Bliss Victoria- Parmesan-Vinaigrette Potatoes with Crème Fraîche and Caviar Ingredients: 24 fingerling potatoes, washed, dried, and halved lengthwise ½ cup Parmesan Vinaigrette (recipe follows) 1 teaspoon kosher salt ½ teaspoon... Read More
Smoked Salmon Cakes with Cucumber-Roe Sauce A beautiful bite-sized appetizer for your next gathering. This recipe also makes larger cakes for more of a meal. Ingredients: Cucumber-Roe sauce: 1 3-inch... Read More