National Caviar Day San Francisco

$ 275.00
$ 275.00
Sold Out
Unit Price

Ticket Type General Admission


General Admission - $275

Let's disco, San Francisco! Step back into the disco era at Saint Joseph's Arts Society for San Francisco’s annual National Caviar Day party. Join us on July 20th from 7-10pm for a fabulously wild night of extravagance, entertainment, and over 40 pounds of caviar.

Here's what you can expect at this not-to-be-missed event:

-Lavish caviar bars totaling in over 40 pounds of fine caviar from The Caviar Co.

-St. George Spirits martinis and craft cocktails

-An open bar featuring champagne, wine, and beer

-Caviar-focused canapés by well-loved Bay Area chefs

-An electrifying atmosphere with live performances including DJs, aerialists, dancers, an LED dance floor, and Studio 54 themed acts

-Interactive activations including a GlamBOT photo booth, face bedazzlers, “bump” nooks, and other special surprises (we can’t give everything away!)

-The opulence of the Ken Fulk-designed space, the perfect backdrop for our disco extravaganza

Get ready to dance, mingle, and indulge in the ultimate celebration of caviar and 70s glam. Join us for a night to remember at The Caviar Co.'s National Caviar Day party!


Private Salon - $5,000

On Saturday, July 20th, from 7-10pm at Saint Joseph’s Arts Society, a Ken Fulk-curated Salon can host to up to 10 special guests of your choosing. A roped off, semi-private, well-appointed space where you and your guests can enjoy VIP drinks, canapés, and service during the party is the epitome of luxury. Each salon includes a 500g caviar service with accoutrements, 2 magnums of premium champagne bottle service, private martini, wine, beer, and canapé service.


Weekend Pass - $385

For the first time ever, we are selling bundled tickets to both Bay Area National Caviar Day events (July 20-21st). A weekend pass allows access to two exclusive events with one convenient ticket bundle. Immerse yourself in back-to-back excitement, ensuring you don’t miss a bite. Each weekend pass includes a ticket to the San Francisco event on July 20th as well as the Tiburon event on July 21st at an exclusive bundle price.


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When you receive your box, transfer caviar and roe directly to the refrigerator. To maintain peak freshness, please store it in the coldest area of your refrigerator. Caviar and roe will remain fresh for 4 weeks when refrigerated and unopened.

Blini and latkes should be stored in the freezer as well as your ice packs, if you’d like to reuse them.