Special Edition Harwell Godfrey Imperial Golden Osetra Caviar

$ 165.00
$ 165.00
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Harwell Godfrey x The Caviar Co. Special Edition Label

We are proud to partner with Lauren Harwell Godfrey, a CFDA-nominated San Francisco-based fine jewelry designer who's making waves in the world of fashion and is deeply committed to social causes. With her bold style, integrity, dedication to sustainability, vivacious spirit, and refined palette, she's our perfect match. Indulge in designer Lauren Harwell Godrey's preferred caviar, Imperial Golden Osetra, in style with her limited edition tin. 

The Caviar Co. x Harwell Godfrey pendant is all about the details. The black enamel is representative of our signature black tins, the brown and champagne diamonds gleam like true Golden Osetra, and the miniature mother of pearl spoon makes our hearts sing! This pendant embodies luxury and is a truly special gift for yourself or a special caviar lover in your life.

Farmed Acipenser Gueldenstaedtii, China
A truly sumptuous indulgence, Imperial Golden Osetra is the pinnacle of caviar. Derived from the same species as Osetra, there is only a 10% chance that it will have its signature glittering color, making it one of the rarest of caviars. These large, semi-soft pearls are similar in taste to the Osetra, but with a brinier finish, creating a delicious contrast to the richness of the flavor profile.

Each product is packed to order and handled with the utmost care. Your caviar or roe will retain its quality for 4-6 weeks when left unopened and well-refrigerated. Once you open the product, please enjoy it within 3-4 days.

Our $35 white-glove shipping ensures your order arrives at the peak of freshness. It includes premium insulation, ice packs, and priority shipping, allowing for delivery within 1-2 business days.

Size 1.0 oz (28.4 g)


Air and heat are detrimental to caviar and roe. To maintain peak freshness, please store it in the coldest part of your refrigerator. The caviar will remain fresh for up to 4 - 6 weeks, refrigerated, and unopened.

Metal has an unpleasant effect on caviar. We recommend using mother of pearl, glass, wood, or gold for serving. Serve on ice to maintain the optimal taste and quality for you and your guests.

The best way to open your caviar tin is to use a strong, flat-edged tool between the lid and base of the tin, slowly twist. Once the caviar has been opened, please enjoy it within 4 days.